Description Quality Plain Flour – 16kg: Reliable Performance for All Baking Needs This high-quality plain flour is designed to meet the demands of professional kitchens and foodservice establishments. Milled from premium wheat and enriched with essential nutrients like calcium carbonate, niacin, iron, and thiamine, this flour delivers consistent results in a variety of recipes. Its smooth texture and balanced gluten content make it perfect for creating breads, pastries, batters, and more. Key Features Premium Quality: Milled from select wheat for consistent texture and performance. Enriched Nutrition: Includes added calcium, niacin, iron, and thiamine. Versatile Applications: Ideal for baking, frying batters, and thickening sauces. Large Pack Size: Supplied in a 16kg bag, perfect for high-volume use in commercial kitchens. Storage Instructions Store in a cool, dry place to maintain quality and freshness. With quality plain flour, achieve exceptional results and maintain consistency in every dish, making it an indispensable ingredient for professional kitchens.
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